"Leola" cheese product, 400 g
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Technical characteristics
- BrandФета
- Country of manufactureKazakhstan
- Fat percentage45 %
- Type of cheeseProcessed cheese
Description
The product melted cheese "Leola" creamy.
Fat content in dry substance - at least 45% .
Composition: Cheese solid and semisolid, butter, cottage cheese, skim milk powder, consistency regulators (starch E 1442 carrageenan E 407), salts - melters (E 339, E 452), salt, sugar, preservative "Sorbate potassium, "flavoring" Cheese "natural dye" Annatto "(E160 b), potable water.
Store at a temperature from + 2 ° C to + 6 ° C. Product in unopened package stored in the refrigerator.
Nutritional information per 100g of product: fat - 24 g protein - 8 g, carbohydrates - 1,5 g Energy value / caloric content 1068 kJ / 255 kcal.
Net weight: 400 g
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"Leola" cheese product, 400 g